WHITE LABS SWEET MEAD/WINE LIQUID YEAST NEXT GENERATION WLP720

Produces a slightly fruity flavor and aroma while leaving more residual sweetness than WLP715 Champagne Yeast. This strain will tolerate alcohol concentrations up to 15%.

Yeast Specs:

• Attenuation: 70-90%
• Flocculation: Low
• Alcohol Tolerance: High (10-15%)
• Fermentation Temperature: 70°F-75°F
• STA1: Negative